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Craving a rich, creamy gelato but want to keep it simple? In this video, I’ll show you how to make an indulgent chestnut gelato using only 4 ingredients, including the popular 'Sweet Roasted Chestnuts' product. Perfect for chestnut lovers and anyone looking for an easy, homemade dessert with minimal effort. Let’s dive in and create this delicious treat together🫶
Original video with music : https://youtu.be/9xSHqaRUYT4
Same video without music : https://youtu.be/oRix3K4fd1Y
Organic Whole Peeled and Roasted Chestnuts : https://amzn.to/3CkLu1I
オーガニックむき甘栗 : https://amzn.to/3Co3Miy
My Chef’s Knife : https://amzn.to/37pidmS
My Petty Knife : https://amzn.to/3Jmdqjs
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Music : Epidemic Sound / http://share.epidemicsound.com/FQbHC
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Ingredients:
150g roasted chestnuts
200g cashew nuts
160g beet sugar
450g water
1 tsp vanilla extract
Instructions:
1. Blend all the ingredients in a high-powered blender until smooth.
2. Pour the mixture into an ice cream maker.
3. Freeze further in the freezer.
4. Enjoy!
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「材料」
甘栗 150g
カシューナッツ 200g
甜菜糖 160g
バニラエクストラクト 小さじ1
水 450g
「作り方」
1、全ての材料をハイパワーブレンダーで滑らかになるまでよく混ぜる
2、アイスクリームメーカーに流し込む
3、冷凍庫でさらに冷やす
4、エンジョーイ!
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Website : http://www.peacefulcuisine.com
Instagram:https://www.instagram.com/peaceful_cuisine/
Facebook : https://www.facebook.com/peacefulcuisine.ryoya
Other Channel : https://www.youtube.com/c/RyoyaTakashima
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Equipments & etc:
Camera : Sony A7SIII
Lens : DZOFilm CATTA ZOOM 35-80mm T2.9
Lens Filter : Kenko variable NDX II 82mm
Mic:SENNHEISER MKE600
Tripods:SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7
Edit : DaVinci Resolve Studio
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#plantbased #vegan #icecream #chestnut